Salty Dog

Instructions

1. Place the salt onto a little plate.
2. Rub the lemon on the rims of the glasses, and dip into the salt to coat the rim, set aside.
3. In a shaker add a small handful of ice cubes, the juice from the grapefruit, a few rosemary leaves and the gin.
4. Shake vigorously till combine and icy cold.
5. Pour into your glasses and garnish with the grapefruit slices and rosemary sprigs.